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The menu

Eat well at the Albion

Pub classics cooked properly, and a menu of Greek dishes. Food served 12pm – 8pm daily. Last seating and food orders at 8pm.

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Every day

Something from Greece

Three Greek courses for £28, or order any dish on its own.

£283 courses

Starters & Salads

  • TzatzikiGF

    £4.50
  • Baked FetaGF

    £5.50
  • Greek Meze

    £6

    Feta, tomatoes, olives and grilled bread with olive oil and oregano.

  • Calamari

    £7.50
  • Dakos Salad

    £8

    Smashed feta and tomato with capers, oregano and olive oil.

  • Greek Salad

    £8.50

    Tomato, onion, pepper, olives, cucumber and olive oil.

Mains

  • Grilled Country Sausage

    £15

    Grilled sausages with leek. Served with fries, lemon and mustard.

  • Chicken Yeeros

    £16

    The famous chicken yeeros! Served with fries, pitta bread, tomatoes, onions and yellow sauce.

  • Pork Belly

    £16

    Grilled pork belly. Served with fries and green salad.

  • Souvlaki Trio

    £17

    Three skewers of mini lamb kebab or chicken. Served with fries, grilled pitta bread, tomatoes, onion and tzatziki.

  • Stable Steak (Tomahawk)

    £20

    Grilled 500g pork tomahawk steak. Served with fries, lemon sauce and pitta bread.

Desserts

  • Spoon Dessert of the WeekGF

    £6

    Seasonal fruit with honey, served over ice cream or Greek yoghurt.

  • Mosaic

    £7

    Similar to rocky road, but with ouzo! Frozen and served with ice cream.

Book a table

Seen something you like?

Call us to book. Food is served 12pm – 8pm daily, with last seating at 8pm. Sunday roast is busy, so book ahead.

Take it with you

Download the menus

Menus updated 10 October 2026.